Japanese Beef (F1)

F1 MBS 3-4

Japanese Beef (F1)

Wagyu crossbreed — great value marbling for high-volume buyers

Available Cuts / Products
Striploin
Striploin
F1
Rib Eye
Rib Eye
F1
Tenderloin
Tenderloin
F1
Chuck Short Rib
Chuck Short Rib
F1
Chuck Roll Set
Chuck Roll Set
F1
Partner

Various

Highlights
  • Better value than Full Blood Wagyu
  • MBS 3-4
  • Ideal for high-volume operations
  • Superior quality to standard beef
Suitable For
Restaurant Factory Catering Buffet

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