Premium Quality — 株式会社 加和喜フーズ
Ikura Shoyu
Ikura Shoyu — Soy-marinated Salmon Roe with oxidation-resistant special packaging
Available Cuts / Products
Kawaki 3 Toku
1kg/PKT (12PKT/CTN)
Kawaki 2 Toku
1kg/PKT (12PKT/CTN)
Kawaki 1 Toku
1kg/PKT (12PKT/CTN)
Suitable For
About Ikura Shoyu
Ikura is soy-marinated salmon roe — large, translucent beads that burst with a balanced sweet-salty flavour, popular for sushi, gunkan, roe rice bowls and omakase. K.K.&K. imports it from the Japanese producer Kawaki Foods, with special packaging that helps prevent oxidation.
It comes in Kawaki 3 Toku, 2 Toku and 1 Toku grades, packed 1kg per pack (12 packs/carton). We recommend thawing in ~250g portions to preserve quality, and it ships under temperature control.
Ideal for sushi bars, omakase and fine dining that need consistently high-quality roe. Our team can recommend the right grade for your menu and budget.
Frequently Asked Questions
What makes K.K.&K.'s ikura special?
It's soy-marinated salmon roe from the Japanese producer Kawaki Foods, with special oxidation-resistant packaging that keeps freshness and colour well.
What grades and pack sizes?
Kawaki 3 Toku, 2 Toku and 1 Toku grades, packed 1kg per pack, 12 packs per carton.
How should it be thawed?
Thaw in ~250g portions in the chiller to preserve texture and flavour — avoid thawing a whole pack and re-freezing.
How do I order wholesale?
Order at B2B wholesale prices by calling 02-136-1464 (Mon–Fri 08:30–17:30), emailing online@kkank.com, or via the Contact form. There is no minimum order — orders of 3,000 THB or more ship free within Bangkok, and upcountry deliveries use Interexpress temperature-controlled logistics. Retail customers can order via the KKNK Delivery Facebook page or call 065-984-7763.