The Best
Kani Miso
Kani Miso — Premium Crab Innards Paste
Available Cuts / Products
Tomoda 300g
CAN 100g
Ready to Cook
Crab Shell
Suitable For
About Kani Miso
Kani Miso is a rich crab-innards paste that adds depth to sushi bars, izakaya and fine dining, delivering deep umami and an intense crab aroma — popular for gunkan sushi, sauces or served as a small dish. K.K.&K. selects the best-grade Kani Miso imported from Japan.
It comes in several formats: Tomoda 300g, canned (CAN) 100g, Ready to Cook, and Crab Shell presentation for serving as a showpiece.
Ideal for sushi bars, izakaya and fine dining wanting a premium umami booster. Our team can recommend the right format for your menu and use.
Frequently Asked Questions
What is Kani Miso and how is it used?
It's a rich crab-innards paste with deep umami and crab aroma, popular for gunkan sushi, sauces or as a small dish.
What formats are available?
Tomoda 300g, canned (CAN) 100g, Ready to Cook, and Crab Shell presentation for a showpiece plate.
What grade is it and where from?
Best grade, imported from Japan — suited to sushi bars, izakaya and fine dining.
How do I order wholesale?
Order at B2B wholesale prices by calling 02-136-1464 (Mon–Fri 08:30–17:30), emailing online@kkank.com, or via the Contact form. There is no minimum order — orders of 3,000 THB or more ship free within Bangkok, and upcountry deliveries use Interexpress temperature-controlled logistics. Retail customers can order via the KKNK Delivery Facebook page or call 065-984-7763.