Shrimp Collection

‹ Imported Seafood

Best Quality

Shrimp Collection

Shrimp Collection — Ama Ebi, Sushi Ebi, Nobashi and more

Available Cuts / Products
Frozen Ama Ebi M
50pc/PKT (20PKT/CTN)
Sushi Ebi L
50pc/PKT (8pcs/Ctn)
Sushi Ebi 5L
20pc/PKT (8pcs/Ctn)
Nobashi
31-40PCS/PKT
กุ้งดิบปอกเปลือก
31-40PCS/PKT (10PKT/CTN)
Breaded Shrimp Torpedo 3L
31g (10pcs/TRAY)
กุ้งติดหัวชุบเกล็ดขนมปัง
10pcs/TRAY
Suitable For
Sushi Restaurant Buffet

About Shrimp Collection

K.K.&K.'s Shrimp Collection brings together many shrimp types for Japanese kitchens and restaurants in one place — raw sweet shrimp (Ama Ebi) for sashimi, cooked sushi shrimp (Sushi Ebi), skewered Nobashi, and breaded shrimp ready to fry.

Example items and packing include Frozen Ama Ebi M (50 pcs/pack, 20 packs/carton), Sushi Ebi L (50 pcs/pack) and 5L (20 pcs/pack), Nobashi (31–40 pcs/pack), peeled raw shrimp (31–40 pcs/pack, 10 packs/carton), Breaded Shrimp Torpedo 3L (31g, 10 pcs/tray) and head-on breaded shrimp (10 pcs/tray).

Ideal for sushi bars, restaurants and buffets that want every shrimp type from a single supplier, reducing multi-vendor ordering. Our team can help assemble a product set for your menu.

Frequently Asked Questions

What shrimp types are in the collection?
Raw sweet Ama Ebi (sashimi), cooked Sushi Ebi, skewered Nobashi, peeled raw shrimp, and breaded ready-to-fry shrimp.
What's the difference between Ama Ebi and Sushi Ebi?
Ama Ebi is raw sweet shrimp for sashimi, while Sushi Ebi is cooked, butterflied shrimp ready to top sushi.
Can I order several types in one order?
Yes — K.K.&K. covers every shrimp type from a single supplier, reducing multi-vendor ordering, with no minimum order.
How do I order wholesale?
Order at B2B wholesale prices by calling 02-136-1464 (Mon–Fri 08:30–17:30), emailing online@kkank.com, or via the Contact form. There is no minimum order — orders of 3,000 THB or more ship free within Bangkok, and upcountry deliveries use Interexpress temperature-controlled logistics. Retail customers can order via the KKNK Delivery Facebook page or call 065-984-7763.

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